2 cups peanut butter
2 cups sugar
2 large eggs
2 tablespoons vanilla extract
- Preheat the oven to 375*F. Line cookie sheet with parchment paper.
- Combine peanut butter, sugar, eggs, and vanilla in a medium bowl. Mix thoroughly with a spoon.
- Use a cookie scoop to make balls of dough. and place balls 1 inch apart on parchment paper. Dip a water glass in sugar and use to press each cookie about 1/4 inch thick. Continue to dip the glass between each cookie.
- Bake for 10 minutes. Cookies will look puffy and edges will be barely starting to brown. Do not over cook. Remove to wire rack to cool.